FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/30/2014	FD-136	Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
12/12/2014	SFSP10-2015	Summer Food Service Program Questions and Answers 2014
12/10/2014	CACFP05 SFSP07-2015	Health and Safety Inspection Requirements
12/08/2014	SFSP06-2015	Categorical Eligibility in the Summer Food Service Program
12/02/2014	SP09 CACFP03 SFSP02-2015	Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
11/21/2014	CACFP02-2015	CACFP: Role and Requirements of Administrative Review Officials
10/31/2014	CACFP01 SFSP01-2015	Duration of Income Eligibility Determinations: Guidance and Q&As
05/19/2014	SP 46-2014, CACFP 12-2014, SFSP 18-2014	Disaster Response
04/24/2014	SFSP16-2014	Streamlined and Simplified Summer Food Service Program Requirements: FAQs
04/24/2014	SP42 SFSP17 CACFP11-2014	Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
04/09/2014	CACFP09-2014	Guidance on Reallocation of CACFP Audit Funds
03/21/2014	FD-134	Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
03/06/2014	FD-133	School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
01/16/2014	CACFP 04-2014	CACFP Needs Assessment Research Launch
01/16/2014	SFSP13-2014	Procurement Thresholds in the Summer Food Service Program
01/16/2014	CACFP07 SFSP12-2014	Guidance on Income Eligibility Determinations and Duration