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Date FNS Document# Title
SP21-2024 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2025
SP18-2023 FY 2023 NSLP Equipment Assistance Grants for SFAs – Notice of Funding Availability
SP 17-2023 Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
SP 01-2023 Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
NSLP Equipment Assistance Grant State Allocations by Year
SP14-2022 FY 2022 National School Lunch Program Equipment Assistance Grants for School Food Authorities
Farm to School Census and Comprehensive Review
SP 13-2021 FY 2021 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP17-2020 FY 2020 National School Lunch Program Equipment Assistance Grants for School Food Authorities
SP12-2019 Flexibility for the Administrative Review Cycle Requirement
SP04-2019 FY 2019 Administrative Review and Training Grants
SP05-2019 FY 2019 Technology Innovation Grants (TIG)
SP17-2018 FY 2018 NSLP Equipment Assistance Grants for School Food Authorities
SP34-2017 FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
School Nutrition Program Operations Study - SY 2012-13
SP48 CACFP16 SFSP16-2016 Using Federal Funds to Support FoodCorps Service Members
SP46-2016 Unpaid Meal Charges: Local Meal Charge Policies
SP29-2016 Reporting Instructions for Form FNS-874: Local Educational Agency Second Review of Applications
SP28-2015 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
SP26-2015 FY 2015 NSLP Equipment Assistance Grants for SFAs
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
SP37-2013 Enhancing the School Food Safety Program FAQs
School Nutrition Dietary Assessment Study IV
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
SP32-2011 Direct Certification Benchmarks and Continuous Improvement Plans
SP29-2011 Nutrition Requirements for Fluid Milk
SP22 CACFP13 SFSP08-2011 Cooperation with Program Research and Evaluation of Child Nutrition Programs
Equity in School Lunch Pricing Fact Sheet
SP19 CACFP09 SFSP06-2011 Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs
SP13-2011 Letter Method for Direct Certification
Page updated: November 20, 2019