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Date FNS Document# Title
Child Nutrition Dashboard
SP20 CACFP16-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
SP09 CACFP07-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
Farm to School - Food Safety FAQs
School Nutrition Program Operations Study - SY 2012-13
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP28-2015 Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
Analyses of the Contributing Factors Associated With Foodborne Outbreaks in School Settings (2000–2010)
SP26-2014 New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
SP37-2013 Enhancing the School Food Safety Program FAQs
School Associated Foodborne Outbreak Data
School Nutrition Dietary Assessment Study IV
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
SP17-2012 Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
SP39-2011 Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
SP18-2011 Procurement Geographic Preference Q&As
Analyses of Electronic Foodborne Outbreak Reporting System (eFORS)
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP19-2006 April 2006 Procurement Questions
Page updated: November 20, 2019