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Date FNS Document# Title
2024 National Multi-Food Warehouse Transition Status Update
Food Safety Resources
CSFP Order Planning Tool
Integrated Food Management System (IFMS)
Federal Actions to Support Access to Infant Formula
El virus estomacal
FNS-946 The Food Safety Modernization Act and the Produce Safety Rule
FNS-944 An Overview of Good Agricultural Practices (GAPs)
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
CSFP Submission of Additional Caseload Requests and State Plans for 2024
SP15-2023 State Agency Food Safety Inspections Report for SY 2022-23
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
Navigating the USDA Foods Database
FDPIR Sharing Gallery: Recipes and Cookbooks
Produce Safety Resources
Q&As FDPIR Self-Determination Demonstration Project Round 2
CSFP: Caseload Assignments for the 2023 Caseload Cycle and Administrative Grants
Food Safety Emergency Response
WPM 2023-1 Abbott Infant Formula Recall Waiver Expiration Memo
NAFDPIR Annual Conference Presentations
CSFP Submission of Additional Caseload Requests for 2023
Letter to State WIC Directors
WPM 2022-8 Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
WPM 2022-7 Abbott Infant Formula Recall Waiver Expiration Schedules
WIC Infant Formula MMA Waiver for Food Package III
WIC Infant Formula Imported Infant Formula under FDA's Infant Formula Enforcement Discretion Waiver
Follow-up Letter to State Health Commissioners
WIC Infant Formula Vendor Exchanges Waiver
Letter to State Health Commissioner Regarding Infant Formula
Letter to State Directors Regarding Infant Formula
CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
CSFP: Caseload Assignments for the 2022 Caseload Cycle and Administrative Grants
WIC Infant Formula Vendor Substitutions Waiver
CSFP: Tentative Caseload Assignments for the 2022 Caseload Cycle
What Went Right: Serving Produce Part Four
What Went Right: Serving Produce Part Three
What Went Right: Serving Produce Part One
What Went Right: Preparing Produce Part Three
What Went Right: Preparing Produce Part Two
What Went Right: Preparing Produce Part One
What Went Right: Storing Produce
What Went Right: Receiving Produce
What Went Wrong: Food Defense
What Went Wrong: Disgruntled Employee
What Went Wrong: Serving Produce Part Four
What Went Wrong: Serving Produce Part Three
What Went Wrong: Serving Produce Part Two
What Went Wrong: Serving Produce Part One
What Went Wrong: Preparing Produce Part Three
Page updated: November 20, 2019