FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/26/2024	CACFP 05-2024	Implementation Guidance: State Agency Review Requirements
02/21/2024		Serious Deficiency Process in the CACFP and SFSP
01/24/2024	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
12/01/2023	SP 04-2024	Child Nutrition Program Integrity Final Rule: State Agency Discretion for Repeat Meal Pattern Violations Fiscal Action
12/01/2023	SP 03-2024	Child Nutrition Program Integrity Final Rule: Administrative Review & FSMC Review Cycles
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/27/2023	FNS-902	It’s Breakfast Time!
11/09/2023		USDA Foods Database
11/03/2023		State Guidance on Pandemic EBT
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/26/2023	SP 22-2023	Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
08/23/2023		Initial Implementation Memo: Child Nutrition Program Integrity Final Rule
08/23/2023		Final Rule: Child Nutrition Program Integrity
07/19/2023		Child Nutrition Database
06/12/2023	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
05/11/2023	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
04/28/2023		CACFP National Disqualified List
04/18/2023		FDPIR Sharing Gallery
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
02/16/2023		Pandemic EBT – Summer 2023
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
08/15/2022		CSFP Sharing Gallery: Photos and Videos
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
01/27/2022		Nutrition in the CSFP Food Package
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
08/26/2021		Pandemic EBT – State Plans for 2021-22
07/13/2021		Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
06/17/2021		USDA Foods in Schools Additional Resources
06/01/2021		CSFP Sharing Gallery: Additional Resources
06/01/2021		CSFP Sharing Gallery: In the News
06/01/2021		CSFP Sharing Gallery: Toolkits
05/11/2021		FDPIR Sharing Gallery: Handouts
05/11/2021		Information Collection: Pandemic Electronic Benefits Transfer
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/12/2021		FDPIR Sharing Gallery: In the News
03/09/2021		FDPIR Sharing Gallery: Photos
01/29/2021		P-EBT Guidance for Schools and Child Care
03/02/2020		Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
11/14/2019	FD-146	FD-146: Questions and Answers about Distribution Procedures in TEFAP
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
10/26/2016	FD-017	Meals Provided to Volunteers: Revised
08/11/2016		Comment Request - Erroneous Payments in Child Care Centers Study
03/29/2016		Proposed Rule: Child Nutrition Program Integrity
06/13/2011		Final Rule: CACFP Improving Management and Program Integrity
10/21/2009	FD-097	Allowability of Participant Payments and Contributions for Foods Donated by the USDA and/or Non-USDA Sources
10/05/2009	FD-096	Simultaneous Participation in CSFP and other Nutrition Assistance Programs administered by FNS