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Date FNS Document# Title
Webinar for State Agencies and ITOs: Interim Final Rule for the NEW Summer EBT Program
Webinar for State Agencies: IFR for Non-Congregate Summer Meal Service
Summer EBT Eligibility & Certification Flowcharts and Program Timeline
Summer EBT Questions & Answers
Summer EBT Questions & Answers for EBT Processors
Summer EBT Early Guidance Webinar for States and Territories
Professional Standards: Resources
Summer EBT Reporting Submission Requirements
SP 22-2023 Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
Recursos de los estándares profesionales
Back to School
Regreso a clases
Supply Chain Assistance Funding for Schools
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
SFSP 08-2023 Guidance on Site Selection Criteria during Reviews in the SFSP
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
FNS-933 Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
Integrating Local Foods into Child Nutrition Programs
I'm New to Farm to School
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
Support for Child Nutrition Program Operators
Food Buying Guide for Child Nutrition Programs
Common Questions about Returning to Normal Operations
USDA Foods in Schools Infographics
Integración de alimentos de origen local a los programas de nutrición infantil
SP 05-2018, CACFP 05-2018 Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees
Food Crediting in Child Nutrition Programs - Request for Information
FNS Buy American Webinar - Nov. 20, 2017
Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
SP43-2016 Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
Foster Care Letter
National School Lunch Program Direct Certification Improvement Study
SP51-2014 Eligibility Effective Date for Directly Certified Students
SP11 CACFP06 SFSP11-2014 Effective Date of Free or Reduced Price Meal Eligibility Determinations
Foods of Minimal Nutritional Value
SP40 CACFP11 SFSP13-2013 Q&As Regarding the Participation of Head Start Programs in Child Nutrition Programs
SP03-2012 Direct Certification and Zero Benefit Households
SP02-2012 Verification and Reporting of Foster Children
SP50 CACFP27 SFSP20-2011 Free and Reduced Price Meal Applications – Requests for Additional Information
SP25 CACFP11 SFSP10-2010 Q&As on Extending Categorical Eligibility to Additional Children in a Household
SP22 CACFP10 SFSP08-2010 Categorical Eligibility: Temporary Assistance to Needy Families
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
CACFP 08-2007 Documentation of Tier I Eligibility Determinations in the CACFP
SP32-2006 Clarification of Direct Verification
Accuracy of SFA Processing of School Lunch Applications – Regional Office Review of Applications 2005
Transfer of Data Related to the CACFP and the Food Stamp Program
SP-12-2005 Statutory Changes in the Free and Reduced Price Eligibility Determination Process and Revised Prototype Application Implementation Memo
Guidance on Determining Categorical Eligibility for Free Lunches and Breakfasts for Youth Served under the Runaway and Homeless Youth Act
SP 4-2004 Categorical Eligibility for Free Lunches and Breakfasts of Runaway, Homeless, and Migrant Youth
Page updated: November 20, 2019