Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
WIC and FMNP: Available Expedited ARPA Waivers and Request Process
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Information Collection: Senior Farmers' Market Nutrition Program
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
Comment Request - SFMNP Information Collection
What are CSFP State and Local Agencies Doing to Prepare for Changes?
WIC Policy Memorandum #2019-3 EBT CVB at WIC-Authorized Farmers and Farmers’ Markets
SNAP at Farmers Markets: Incentives
SNAP at Farmers Markets: Advertising and Marketing
FD-064 Management of Donated Food Inventories at Processors
Monitoring with the FDPIR Inventory Calculator
Farm to Summer: Bringing Summer Meals to Farmers Markets
FD-107 Donated Food Storage, Distribution, and Product Dating
SNAP at Farmers Markets: Building Partnerships
SNAP at Farmers Markets: Incentives
SNAP at Farmers Markets: Advertising and Marketing
FD-139 Clarification on Inventory Protection Requirements
Comment Request - SFMNP Annual Financial and Program Data Report
Comment Request - Senior Farmers' Market Nutrition Program
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
FD-058 Annual Physical Inventory-Reconciliation of Book Inventory to Physical Inventory
FD-056 Physical Inventory – Required Frequency
FD-052 Annual Physical Inventory - Reconciliation and Offsetting
FD-040: State Processing Commodity Inventory Reduction at Further Processors
FD-020 Single Inventory and Related Commodity Issues—Clarification of Regulatory Changes and Other Guidance
FMNP 2001-1 Questions from the National Association of Farmers' Market Nutrition Programs State Plan Session
FMNP 95-3 Implementation of WIC Farmers' Marker Nutrition Program Regulatory Provisions
Page updated: November 20, 2019