FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
02/26/2024	CACFP 05-2024	Implementation Guidance: State Agency Review Requirements
02/21/2024		Serious Deficiency Process in the CACFP and SFSP
02/07/2024	SP 012-2024, CACFP 04-2024	FY 2024 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
01/24/2024	SP 07-2024, CACFP 03-2024	Updated Instructions for the SAE Recovery Process and SAE Financial Status Report
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
07/13/2023		Food Distribution Program: Value of Donated Foods from July 1, 2023 through June 30, 2024
06/12/2023	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
05/31/2023	SP 17-2023	Fresh Fruit and Vegetable Program: Allocation of Funds for FY 2024
05/08/2023		Generic Clearance for Stakeholder Feedback and Surveys as Part of FNS Planning
05/08/2023		Operational Challenges in Child Nutrition Programs Surveys
04/28/2023		CACFP National Disqualified List
03/30/2023		Comment Request: Food Distribution Programs: Renewing Burden Number 0584-0293
03/20/2023	SP 07-2023, CACFP 06-2023, SFSP 04-2023	Unique Entity Identifier Transition
03/03/2023	SP 06-2023, CACFP 05-2023, SFSP 02-2023	Consolidated Appropriations Act, 2023: Effect on Child Nutrition Programs
02/17/2023	SP04-2023, CACFP04-2023	FY 2023 Reallocation of State Administrative Expense Funds in Child Nutrition Programs
02/15/2023	CACFP 03-2023	Reimbursement for Meals and Snacks Served at CACFP Emergency Shelters after the Public Health Emergency Ends
02/15/2023	SP 03-2023, CACFP 02-2023	Offsite Monitoring of the CACFP and School Meal Programs After the Public Health Emergency Ends
12/19/2022		Comment Request: State Administrative Expense Funds
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
03/15/2021	SP09 CACFP07-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: State Agency Implementation Plan Template and Q&A Guidance
04/01/2020	SP10 CACFP05-2020	FY 2020 Reallocation of SAE Funds in Child Nutrition Programs
12/27/2019	FD-147	Policy Cancellation Memorandum
12/19/2019		USDA Foods in Schools State Overview SY 2017-2018
12/19/2019		USDA Foods in Schools Summary By Program SY 2017-2018
12/19/2019		USDA Foods in Schools SY 2017-2018
12/10/2019		USDA DoD Fresh in Schools SY 2017-2018
10/30/2019	SP20 CACFP07 SFSP06-2019	Federal Micro-Purchase and Simplified Acquisition Thresholds
10/02/2019	SP02 CACFP02 SFSP02-2020	Best Practices for Project Management for the Child Nutrition Programs System Replacement or Upgrade
10/02/2019	SP01 CACFP01 SFSP01-2020	CN Information Technology Solutions: Best Practices for Defining the Child Nutrition Programs System Replacement or Upgrade
03/05/2019	SP13 CACFP05-2019	FY 2019 Reallocation of SAE Funds in Child Nutrition Programs
12/20/2018		USDA DoD Fresh in Schools SY 2016-2017
12/20/2018		USDA Foods in Schools Summary by Program SY 2016-2017
12/20/2018		USDA Foods in Schools State Overview SY 2016-2017
12/20/2018		USDA Foods in Schools SY 2016-2017
02/27/2017	SP18 CACFP07-2017	FY 2017 Reallocation of SAE Funds in Child Nutrition Programs
06/27/2016		Comment Request - Food Program Reporting System (FPRS)
05/26/2016		Comment Request - Follow Up to An Assessment of the Roles and Effectiveness of Community-based Organizations in SNAP
05/17/2016		Comment Request - Information Collection for the Child and Adult Care Food Program
11/12/2013	SP05 CACFP02 SFSP05-2014	Use of School and Census Data
05/31/2013	CACFP 12-2013, SFSP 14-2013	Transitioning from SFSP to CACFP At-risk Afterschool Meals
04/30/2013	SP01 CACFP01 SFSP01-2013	Federal Small Purchase Threshold Adjustment
10/11/2012	FD-125	Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
10/31/2011	CACFP 03-2012, SFSP 05-2012	Simplifying Application Procedures in the Summer Food Service Program
10/13/2011	FD-118	Automatic Revocation of Tax-Exempt Status
04/08/2011	CACFP18-2011	Carry Over of Unused CACFP Administrative Payments
01/25/2011	FD-080	Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies
01/19/2010	FD-067, SP15-2010	School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
06/03/2009	SP26 CACFP06 SFSP02-2009	Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs

02/26/2024