FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
06/01/2022		TEFAP Reach and Resiliency: Round One Projects
05/25/2022	FNS-941	FY 21 SNAP-Ed Works
05/17/2022		FY 2022 Team Nutrition Training Grant Recipients
05/12/2022		Summer Feeding Requirements - Summer 2022 Comparison Table
03/21/2022		Household Programs USDA Foods Product Information Sheets: Vegetables
02/28/2022	FNS-855	10 Facts About Local Food in Schools
02/23/2022	FNS-927	USDA Foods in Schools Factsheet
02/04/2022		Maintaining Integrity in School Meals Served Outside the Cafeteria
01/27/2022		Nutrition in the CSFP Food Package
01/13/2022		FY 2019 Team Nutrition Training Grants for Innovative State Training Programs
01/06/2022		Estimated Amount USDA Provided to School Districts to Support Pandemic Operations and Supply Chain Challenges
12/30/2021		CACFP - Managing Virtual Monitoring and Supply Chain Disruptions
12/22/2021		FY 2021 Cohort A Team Nutrition Training Grants for School Meal Recipe Development
12/20/2021		FY 2017 Team Nutrition Training Grants
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
11/04/2021		Gus Schumacher Nutrition Incentive Program
11/04/2021		PTIG FY2021 Kick-Off Webinar
10/28/2021		TEFAP Fresh Produce
09/15/2021		USDA-OCFS Farm to School Grant Program: Baseline, Progress and Financial Reporting Webinar
08/16/2021		FY 2021 Cohort B Team Nutrition Training Grants for School Meal Recipe Development
08/13/2021		SNAP E&T Data and Technical Assistance (DATA) Grant Summaries 2021
07/28/2021		USDA Foods Cheese in CSFP
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
05/21/2021		CSFP Sharing Gallery: Recipes & Cookbooks
05/11/2021		FDPIR Sharing Gallery: Handouts
04/16/2021		Household Programs USDA Foods Product Information Sheets: Dairy
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/22/2021		American Rescue Plan Fact Sheet
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
10/05/2020		Adult Care Component of CACFP Factsheet
08/10/2020		Integración de alimentos de origen local a los programas de nutrición infantil
07/13/2020		FY 2020 Farm to Food Bank Project Summaries
06/26/2020		Non-Competitive Grant Opportunity for States Using Automated Income Data Sources for Income Verification
04/09/2020		Nutrition Benefits of the Commodity Supplemental Food Program
03/03/2020		Keys to Payment Accuracy
02/12/2020		Using USDA Food During a Human Pandemic Outbreak Options for Schools and Communities
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
01/15/2020		Summer Meals Program Streamlining & Integrity
01/06/2020		TEFAP Fact Sheet
12/04/2019		Final Rule: Employment for Work-Capable Adults
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
08/09/2019		Method II ART Grant Summaries
07/23/2019		Proposed Rule: Revision of SNAP Categorical Eligibility
07/01/2019		CSFP Fact Sheet
05/30/2019		Buy American Fact Sheet
03/30/2019		Do's and Don'ts for Site Supervisors
03/30/2019		Como Participar en Comidas de Verano
03/30/2019		How to Participate in Summer Meals

06/01/2022