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Date FNS Document# Title
Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
SNAP – Questions and Answers on Quality Control Waiver
Request for Funding for Facility Improvements & Equipment Upgrades to Prevent, Prepare for and Respond to Coronavirus Challenges
TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
SNAP – COVID-19 Questions and Answers #1
CSFP: Income Guidelines for 2020
Trade Mitigation Program Eligible Recipient Agency Operational Funds
CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
FD-049 Substitution and Valuation of USDA Cheese
FD-127 Approval of End Products and Monitoring of End Product Sales
FD-125 Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
FD-126 Review of Administrative Funds Provided to Eligible Recipient Agencies (ERA) in TEFAP
FD-123 Maintenance of Lists of Eligible Recipient Agencies (ERA) Participating in TEFAP
FD-122 Substitution of Donated Foods in Advance of Purchase and Negative Inventories
FD-120 Criteria for Determining Household Income Eligibility for TEFAP Foods Intended for Home Consumption
FD-119 Soliciting Bids from Commercial Distributors for End Products
Page updated: November 20, 2019