FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
11/09/2023		USDA Foods Database
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
03/02/2023		Navigating the USDA Foods Database
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
01/27/2022		Nutrition in the CSFP Food Package
06/17/2021		USDA Foods in Schools Additional Resources
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
02/12/2021		FDPIR Federal Pandemic Unemployment Income Exclusion
03/13/2020		Using USDA DoD Fresh in the Summer Foodservice Program
03/02/2020		Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
08/22/2016	FD-137	Alternative Value Pass-Through System Pilot Project under the Department of Defense Fresh Program
03/07/2013	FD-129	USDA Foods Bone-in-Chicken Products
05/11/2010	FD-106	Tracking and Notification Requirements for TEFAP Foods for Audit Purposes
01/27/2010	FD-101	Filipino Veterans Equity Compensation Fund Payments
06/29/2009	FD-091	SNAP Cash Payment Pilot Projects and Work Supplementation or Support Programs Benefits
08/21/2008	FD-078	FDPIR Rounding Procedures
11/15/2005	FD 050	Cancellation of Policy Memorandum FD-024, Household Overissuance
08/31/2004	FD-033	FDPIR – Changes in Household Composition Resulting from Deployment of Reservists
07/15/2004	FD-031	Treatment of Income Intended for Foster Care