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Resource | Infographics USDA DoD Fresh in Schools SY 2016-2017

USDA Foods data collected via the WBSCM system and FFAVORS were analyzed to conduct analyses on food purchases and spending at the national and state levels for four school years. These infographics display national data for school years 2016-2017 and include information on USDA Foods direct delivery, USDA Foods bulk for processing, and the USDA DoD Fresh Fruit and Vegetable Program.

12/20/2018
Resource | Infographics USDA Foods in Schools Summary by Program SY 2016-2017

USDA Foods data collected via the WBSCM system and FFAVORS were analyzed to conduct analyses on food purchases and spending at the national and state levels for four school years. These infographics display national data for school years 2016-2017 and include information on USDA Foods direct delivery, USDA Foods bulk for processing, and the USDA DoD Fresh Fruit and Vegetable Program.

12/20/2018
Resource | Infographics USDA Foods in Schools State Overview SY 2016-2017

USDA Foods data collected via the WBSCM system and FFAVORS were analyzed to conduct analyses on food purchases and spending at the national and state levels for four school years. These infographics display national data for school years 2016-2017 and include information on USDA Foods direct delivery, USDA Foods bulk for processing, and the USDA DoD Fresh Fruit and Vegetable Program.

12/20/2018
Resource | Infographics USDA Foods in Schools SY 2016-2017

USDA Foods data collected via the WBSCM system and FFAVORS were analyzed to conduct analyses on food purchases and spending at the national and state levels for four school years. These infographics display national data for school years 2016-2017 and include information on USDA Foods direct delivery, USDA Foods bulk for processing, and the USDA DoD Fresh Fruit and Vegetable Program.

12/20/2018
Resource | Technical Assistance WIC MIS Integrity Review Tool

The WIC Post-Implementation Review Tool consists of two parts: the review tool itself and a functional area spreadsheet.  

09/12/2018
Resource | Research | General/Other CACFP Sponsor and Provider Characteristics Study

The CACFP Sponsor and Provider Characteristics Study is focused on the child care component of the CACFP, which provides federal funds for meals and snacks served to children in public or private child care centers, Head Start programs, outside-school-hours care centers, afterschool care programs, emergency shelters, and day care homes. The study also covered centers that participate in the At-Risk Afterschool (At-Risk) component, which provides meals to children and youth through age 18.

08/28/2018
Resource | Technical Assistance & Guidance Funds Provided to American Indians/Alaska Natives that are Excluded by Law

This document describes funds provided to American Indians/Alaska Natives that are excluded by federal law when determining eligibility for the FDPIR program.

08/09/2018
Resource | Policy Memos | FNS-GD-2018-0028 National and State FY 2019 Target Memos

The purpose of this memo is to transmit national target areas and procedures for SNAP Management Evaluations for FY 2019. The FNS national office, in collaboration with FNS regional offices, has identified three national target areas and eight at-risk program areas where resources should be directed for FY 2019.

07/20/2018
Resource | FAQs/Q&As | FNS-GD-2018-0026 APD - Process FAQs
06/27/2018
Resource | Toolkits SNAP Recertification Toolkit

This toolkit is intended to clarify the SNAP recertification process, including by identifying ambiguous areas in the regulations and specified areas of state flexibility.

06/01/2018
Page updated: October 14, 2021