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Resource | Federal Register Documents CACFP National Disqualified List

This collection is an extension, without change, of a currently approved collection for maintaining the National Disqualified List of institutions, day care home providers, and individuals that have been terminated or otherwise disqualified from CACFP participation.

04/28/2023
Resource | Federal Register Documents Comment Request: Understanding the Relationship Between Poverty, Well-Being, and Food Security

Through this data collection effort, FNS seeks to understand the interrelated factors that lead to household food insecurity. Data will be collected in six counties experiencing persistent intergenerational poverty through a study titled Understanding the Relationship Between Poverty, Well-Being, and Food Security.

02/16/2023
Resource | Federal Register Documents Information Collection: Senior Farmers' Market Nutrition Program

This collection is a revision of a currently approved collection of information relating to the reporting and recordkeeping burden associated with the SFMNP.

05/27/2022
Resource | Notices Comment Request: Food Security Status and Well-Being of Nutrition Assistance Program Participants in Puerto Rico

FNS is conducting this study to establish baseline estimates of household food security status in Puerto Rico.

05/10/2022
Resource | Notices Information Collection: Food Security Status and Well-Being of Nutrition Assistance Program Participants in Puerto Rico

This is a new information collection request. This study informs FNS about household food security, health, and well-being among Puerto Rico's population.

07/28/2021
Resource | Comment Request Comment Request - SFMNP Information Collection

This information collection is requesting a revision to the previously approved burden hours due to program adjustments that primarily reflect expected changes in the number of SFMNP state agencies, individual/households (program recipients), and the number of farmers, farmers' markets, roadside stands, and CSA programs, from year to year.

08/02/2019
Resource | Comment Request Request for Information: The Serious Deficiency Process in the CACFP

This is a request for information to gather detailed comments from stakeholders about the serious deficiency process in the Child and Adult Care Food Program. The serious deficiency process provides a systematic way to correct serious management problems and, when that effort fails, protect the program through due process.

05/17/2019
Resource | Comment Request Comment Request - Generic Clearance for the Collection of Qualitative Feedback on Agency Service Delivery

In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is an extension, without change, of a currently approved collection to collect qualitative customer and stakeholder feedback in an efficient and timely manner. The Food and Nutrition Service created this generic information collection in 2016 as part of a Federal Government-wide effort to streamline the process for seeking feedback from the public on service delivery.

04/18/2019
Resource | Notices Child Nutrition Programs Income Eligibility Guidelines (2019-2020)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2019 through June 30, 2020.

03/20/2019
Resource | Comment Request Information Collection: FNS-339 - Federal-State Supplemental Nutrition Programs Agreement

The proposed information collection is a request for a revision of a currently approved collection of information relating to the reporting burden associated with completing and submitting form FNS-339, the Federal-State Supplemental Nutrition Programs Agreement for the administration of the Special Supplemental Nutrition Program for Women, Infants and Children; the WIC Farmers' Market Nutrition Program; and/or the Seniors Farmers' Market Nutrition Program.

12/03/2018
Page updated: October 14, 2021