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Resource | Waivers South Carolina: COVID-19 Waivers & Flexibilities

USDA intends to use all available program flexibilities and contingencies to serve our program participants across our 15 nutrition programs. We have already begun to issue waivers to ease program operations and protect the health of participants.

05/15/2023
Resource | Technical Assistance & Guidance CACFP: Providing Multiple Meals at a Time During School Year 2022-23

USDA continues to work with state child nutrition agencies to offer flexibilities in response to public health needs while still promoting nutritious meals during the coronavirus (COVID-19) pandemic.

FNS-870
04/27/2023
Resource | Waivers Alabama: COVID-19 Waivers & Flexibilities

USDA intends to use all available program flexibilities and contingencies to serve our program participants across our 15 nutrition programs. We have already begun to issue waivers to ease program operations and protect the health of participants.

03/09/2023
Resource | Policy Memos Preparing for Changes in Student Eligibility Following the End of the COVID-19 Public Health Emergency

The rules concerning student eligibility for SNAP are changing due to the lifting of the COVID-19 public health emergency (PHE) on May 11, 2023. To help state agencies prepare for these changes, FNS has consolidated and is sharing existing resources related to student eligibility. 

02/15/2023
Resource | Policy Memos Reimbursement for Meals and Snacks Served at CACFP Emergency Shelters after the Public Health Emergency Ends

This memorandum notifies state agencies and program operators that temporary authority to claim reimbursement for meals and snacks to young people between the ages of 19 and 24 in emergency shelters participating in CACFP, will end when the COVID-19 public health emergency ends, which is expected on May 11, 2023.

CACFP 03-2023
02/15/2023
Resource | Policy Memos Offsite Monitoring of the CACFP and School Meal Programs After the Public Health Emergency Ends

The purpose of this memorandum is to provide guidance regarding the expiration of the offsite monitoring for CACFP and the School Meal Programs after the COVID-19 public health emergency ends. 

SP 03-2023, CACFP 02-2023
02/15/2023
Resource | Policy Memos SNAP – Expiration of Program Flexibilities for the COVID-19 Public Health Emergency

To help SNAP state agencies prepare for the lifting of the COVID-19 federal public health emergency (PHE) declaration on May 11, 2023, FNS is sharing the enclosed table summarizing the timelines for ending PHE flexibilities. These flexibilities include waivers of SNAP regulations, adjustments of the Food and Nutrition Act of 2008, temporary changes to eligibility criteria for ABAWDs and students, and the issuance of EAs during the PHE. 

02/10/2023
Resource | Waivers Alaska: COVID-19 Waivers & Flexibilities

USDA intends to use all available program flexibilities and contingencies to serve our program participants across our 15 nutrition programs. We have already begun to issue waivers to ease program operations and protect the health of participants.

12/12/2022
Resource | Policy Pandemic EBT - Summer 2022

FNS is releasing new guidance to assist states in the development of P-EBT plans for the summer of 2022.

05/09/2022
Resource | Policy Memos | FNS-GD-2021-0120 SNAP Extension of Waiver of QC Face-to-Face Interview Requirement: January 2022 – June 2022

When the COVID-19 Public Health Emergency began in March 2020, FNS quickly responded by allowing state agencies to suspend requirements to conduct face-to-face interviews for QC active reviews. This flexibility was initially granted until Sept. 30, 2020, and then extended through Dec. 31, 2020. On April 30, 2021, FNS issued a memo that SNAP QC will resume nationwide starting July 2021, but provided state agencies with a blanket waiver of the QC face-to-face interview through Dec. 31, 2021.

12/13/2021
Page updated: October 14, 2021