FNS Documents & Resources

The purpose of this memorandum is to provide funding allocation amounts for all state agencies for fiscal year 2019, to provide information on funding requirements and deadlines and to serve as a reminder of important program requirements.

This memorandum revises the current USDA Food and Nutrition Service process for state agencies and eligible service providers seeking a waiver of statutory or regulatory program requirements for the child nutrition programs, including the CACFP, the SFSP, the NSLP, the FFVP, the SMP, and the SBP. 

Through this memorandum, pursuant to the authority of  the Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Act 2010, FNS is continuing the 2017 demonstration project allowing non-congregate feeding at certain outdoor summer meal sites experiencing excessive heat for summer 2018, to develop and test alternative methods of providing access to summer meals for low income children. 

This memorandum provides information regarding the updated School Meal Programs Administrative Review Manual for School Year 2018-2019. In previous years, all AR materials have been updated annually. This school year updates to the AR process were only made in areas regarding the Fiscal Action process and Resource Management.

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2018 through June 30, 2019.

Through the Consolidated Appropriations Act 2018, Congress provides that only school food authorities  that had a negative balance in the nonprofit school food service account as of Jan. 31, 2018, shall be required to establish prices for paid lunches according to the Paid Lunch Equity provisions in  the Richard B. Russell National School Lunch Act, and implemented in National School Lunch Program regulations.

The purpose of this memorandum is to highlight state flexibilities and local choices for complying with the five-day reconciliation requirement in the Child and Adult Care Food Program.

This memorandum explains the grain requirements for the CACFP established in the final rule, “Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010.” This revision further clarifies how to determine if a grain product meets the whole grain-rich criteria. 

This collection is a new collection to study farm to school efforts being conducted for the Farm to School Census and Comprehensive Review.

This proposed rule would add four flexibilities to the hiring standards for new school nutrition program directors in small local educational agencies and new school nutrition program state directors under the professional standards regulations for the National School Lunch and School Breakfast Programs.