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Resource | Comment Request Comment Request - FDPIR Nutrition Paraprofessional Training Assessment for Indian Tribal Organizations

The Food Distribution Division at FNS is considering developing and delivering a nutrition paraprofessional training program for Food Distribution Program on Indian Reservation staff within Indian Tribal Organizations (ITOs). 

07/19/2016
Resource | Comment Request Comment Request - Special Nutrition Programs Quick Response Surveys

 This is a new generic clearance that will allow FNS to quickly collect and analyze specific information from state and local administrators of the special nutrition programs, including the Special Supplemental Nutrition Program for Women, Infants, and Children, National School Lunch Program, School Breakfast Program, Summer Food Service Program, the Child and Adult Care Food Program, Fresh Fruit and Vegetable Program, Food Distribution on Indian Reservation, Commodity Supplemental Food Program, and the Emergency Food Assistance Program. 

06/27/2016
Resource | Proposed Rule Proposed Rule: SNAP Promotion

This proposed rule would implement Section 4018 of the Agricultural Act of 2014.  Section 4018 created new limitations on the use of federal funds authorized in the Food and Nutrition Act of 2008, for the Supplemental Nutrition Assistance Program promotion and outreach activities.  

03/14/2016
Resource | Comment Request Comment Request: Food Program Reporting System (FPRS)

FNS is consolidating certain programmatic and financial data reporting requirements under the Food Programs Reporting System, an electronic reporting system. The purpose is to give states and Indian Tribal Organizations agencies one portal for the various reporting required for the programs that the states and ITO operate.

02/10/2016
Resource | Notices Food Distribution Program: Substitution of Donated Beef and Pork With Commercial Beef and Pork

This notice announces the Food and Nutrition Service's intent to continue a demonstration project through June 30, 2007, that allows selected processors to substitute commercial beef and pork for donated beef and pork supplied by the Department of Agriculture.

07/17/2004
Page updated: October 14, 2021