FNS Documents & Resources

Recording of informational webinar for the fiscal year 2024 Process and Technology Improvement Grants.

This proposed rule would amend the Supplemental Nutrition Assistance Program regulations to incorporate three provisions of the Fiscal Responsibility Act of 2023.

The information collected via this form will be reviewed and approved by FNS for possible inclusion in the SNAP-Ed Library. These collected resources may be shared with SNAP-Ed state and local agencies to provide technical assistance, best practices and help enhance program activities.

On April 25, 2024, FNS published the final rule, Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans. This rule includes minor updates to the Child and Adult Care Food Program and Summer Food Service Program to better align Child Nutrition Program requirements. These updates represent continued progress toward supporting the nutrition quality of school meals, strengthening the Child Nutrition Programs, and advancing USDA’s commitment to nutrition security. 

This memorandum provides notice to child nutrition program operators regarding Sections 739, 747, 748, 769, and 770 of Division B of the Consolidated Appropriations Act, 2024, enacted on March 9, 2024. This memorandum applies to state agencies administering, and local organizations operating, the federal CNPs.

Policy guidance, lessons learned, and toolkits to operate a successful D-SNAP program.

These SNAP and Food Stamp Program Quality Control annual reports present official quality control error rates and other statistical data derived from SNAP QC reviews conducted for each fiscal year.

Recording of informational webinar for the fiscal year 2024 Process and Technology Improvement Grants.

Before you eat, think about what and how much food goes on your plate or in your cup or bowl.

This memorandum includes questions and answers on flexibilities available to CSFP state agencies, including Indian Tribal Organizations, in the operation of CSFP. These flexibilities may assist state agencies that administer CSFP in continuing to provide food to seniors in need during the novel COVID-19 public health emergency.