Skip to main content
U.S. flag

An official website of the United States government

Resource | Policy Memos | FNS-GD-2016-0051 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs

The purpose of this memorandum is to strongly encourage local educational agencies to accept eligibility determinations from a transferring student’s former LEA to minimize disruptions in meal benefits for low-income students and avoid student debt resulting from unpaid meal charges.

SP51-2016
08/05/2016
Resource | Final Rule Final Rule: Eliminating Applications Through Community Eligibility as Required by the HHFKA of 2010

This final rule establishes requirements for state agencies, local educational agencies, and schools operating the Community Eligibility Provision, a reimbursement option that allows the service of school meals to all children at no-cost in high poverty schools without collecting household applications.

07/29/2016
Resource | Notices Child Nutrition Programs Income Eligibility Guidelines (2016-2017)

This notice announces the annual adjustments to the national average payment rates for meals and snacks served in child care centers, outside-school-hours care centers, at-risk afterschool care centers, and adult day care centers; the food service payment rates for meals and snacks served in day care homes; and the administrative reimbursement rates for sponsoring organizations of day care homes, to reflect changes in the Consumer Price Index.

07/01/2016
Resource | Comment Request Comment Request: Community Eligibility Provision Characteristics Study

The CEP Characteristics Study will include surveys of nationally representative samples of participating and eligible non-participating LEAs to obtain updated information on the characteristics of participating and non-participating districts and schools. 

06/25/2016
Resource | Comment Request Comment Request - Professional Standards Training Tracker Tool

In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is a new collection for assisting state agencies to record, track and manage the required training hours in four major areas (nutrition, operations, administration, communications and marketing) to meet the requirements of the Healthy Hunger Free Kids Act of 2010 Professional Standards Rule.

06/14/2016
Resource | Comment Request Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools

FNS will collect information to determine eligibility of children for free and reduced price meals and for free milk and to assure that there is no physical segregation of, or other discrimination against, or overt identification of children unable to pay the full price for meals or milk.

04/26/2016
Resource | Comment Request Comment Request: Determining Eligibility for Free and Reduced Price Meals and Free Milk

This is a revision of a currently approved collection for determining eligibility for free and reduced price meals and free milk as stated in 7 CFR part 245.

01/13/2016
Resource | Notices CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools

Title 7 of the Code of Federal Regulations, Parts 210 to 299, is revised as of Jan. 1, 2015, on page 339, in § 245.6a, in paragraph (h).

12/22/2015
Resource | Final Rule Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA

This document contains a correction to the final rule published in the Federal Register on March 2, 2015, "Professional Standards for State and Local School Nutrition Programs Personnel as Required by the Healthy, Hunger-Free Kids Act of 2010."

05/07/2015
Resource | Notices Child Nutrition Programs Income Eligibility Guidelines (2015-2016)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2015 through June 30, 2016. 

03/31/2015
Page updated: October 14, 2021