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Resource | Notices Comment Request - Disaster Supplemental Nutrition Assistance Program (D-SNAP)

This notice invites the general public and other public agencies to comment on the planned information collection. It is a revision of a currently approved collection associated with requests by state agencies to operate a Disaster Supplemental Nutrition Assistance Program to temporarily provide food assistance to households following a disaster.

02/01/2022
Resource | Notices Comment Request - Performance Reporting System, Management Evaluation

This is an extension of a currently approved collection under OMB No. 0584-0010, which is due to expire Oct. 31, 2019.

06/26/2019
Resource | Comment Request Comment Request - Disaster Supplemental Nutrition Assistance Program (D-SNAP)

In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on the proposed information collection. This is a revision of a currently approved collection associated with requests by state agencies to operate a Disaster Supplemental Nutrition Assistance Program (D-SNAP) to temporarily provide food assistance to households following a disaster.

08/30/2018
Resource | Webinars/Videos Summer Food Service Program Management Evaluation Tool

FNS held a webinar for state agencies on how to use the Summer Food Service Program Management Evaluation Tool to prepare for upcoming MEs. The webinar covers important terminology, instructions on gaining access, and the step-by step process of the ME within the Tool from Notification to Closure.  

12/13/2017
Resource | Comment Request Comment Request - Performance Reporting System, Management Evaluation

The purpose of the Performance Reporting System is to ensure that each state agency and project area is operating the Supplemental Nutrition Assistance Program in accordance with the Act, regulations, and the state agency's Plan of Operation.

05/26/2016
Resource | Webinars/Videos Fight Lead with Healthy Foods

USDA recently teamed with local, state and federal partners in Michigan to share with Flint residents healthy eating habits that can mitigate lead absorption in the body. Consuming foods high in calcium, iron and Vitamin C – and keeping their stomachs full – can reduce lead levels.

05/23/2016
Page updated: October 14, 2021