FNS Documents & Resources

This rule proposes to revise and clarify requirements for the processing of donated foods in order to: Incorporate successful processing options tested in demonstration projects, ensure accountability for donated foods provided for processing, and increase program efficiency.

The proposed action would implement four sections of the Agricultural Act of 2014, (2014 Farm Bill), affecting eligibility, benefits, and program administration requirements for the Supplemental Nutrition Assistance Program (SNAP).

The proposed action would update civil rights assurance language contained in Supplemental Nutrition Assistance Program regulations on the Federal-State Agreement.

FNS is proposing changes to SNAP issuance regulations in accordance with the Food, Conservation and Energy Act of 2008 PL 110-234.

This rule proposes to codify several provisions of the Healthy, Hunger-Free Kids Act of 2010 affecting the integrity of the child nutrition programs, including the National School Lunch Program, the Special Milk Program for Children, the School Breakfast Program, the Summer Food Service Program, the Child and Adult Care Food Program and state administrative expense funds.

This proposed rule would implement Section 4018 of the Agricultural Act of 2014.  Section 4018 created new limitations on the use of federal funds authorized in the Food and Nutrition Act of 2008, for the Supplemental Nutrition Assistance Program promotion and outreach activities.  

FNS proposes to make changes to the SNAP regulations pertaining to the eligibility of SNAP retail food stores.

Under Section 7(h)(9) of the Food and Nutrition Act of 2008, as amended (the Act), states have the option to require that a SNAP Electronic Benefit Transfer card contains a photo of one or more household members.

This rule proposes to revise program regulations to implement changes made by the Agricultural Act of 2014 (the "2014 Farm Bill"), which amends the definition of "retail food store" in the Food and Nutrition Act of 2008 (the FNA) to include governmental or private nonprofit food purchasing and delivery services (P&D Services) that purchase and deliver food to households in which the head of household is an individual who is unable to shop for food, and who is 60 years of age or older, or physically or mentally handicapped or otherwise disabled.

In accordance with provisions of the Healthy, Hunger-Free Kids Act of 2010, this proposed rule would revise the state agency's administrative review process to establish a unified accountability system designed to ensure that participating school food authorities comply with the National School Lunch Program and School Breakfast Program requirements.