Cherokee Nation
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- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Technical Assistance & Guidance
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
Provisions in the final rule that could impact CACFP and/or SFSP.
04/24/2024
SNAP Retailer Management Year End Summary FY 2023
This dashboard was created to share information about Supplemental Nutrition Assistance Program retailer participation during fiscal year 2023.
03/15/2024
Resource | Research, Analysis & Background | Demonstrations
Evaluation of the USDA Summer EBT Demonstrations: Lessons Learned From More Than a Decade of Research
The Consolidated Appropriations Act of 2023 authorized Summer Electronic Benefits Transfer for Children (Summer EBT) as a permanent federal food assistance entitlement program beginning in summer 2024. Summer EBT has been tested through evaluations of demonstration projects since 2011. With pending implementation of this new program, this is an appropriate time to reflect on what USDA, FNS research has learned through more than a decade of study.
03/12/2024
Child Nutrition Dashboard
The goal of the dashboard is to provide national and state level visualization of meals served, participation, and funding data for the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program. The dashboard can be used by federal, state, and local organizations to assess trends in child nutrition program activity.
02/14/2024
Resource | Posters
And Justice for All Posters (Guidance and Translations)
The appropriate “And Justice for All” poster is to be prominently displayed in all offices where there is a USDA presence and where it may be read by customers.
10/18/2023
Resource | Research, Analysis & Background | Benefit Content/Cost
Analysis of Robotic Process Automation in SNAP: Three Case Studies
This study examines the use of robotic process automation technologies by three state agencies—Georgia, New Mexico, and Connecticut—to administer SNAP.
09/20/2023
Resource | Fact Sheets
Food Safety Information and Resources for the Farm to School Community
This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.
FNS-943
08/29/2023
Resource | Fact Sheets
Food Safety Frequently Asked Questions
"Food Safety Frequently Asked Questions: The Food Safety Modernization Act and its Impact on Farm to School Activities": This document includes common questions related to food safety when purchasing locally grown and raised food products directly from producers as well as food safety considerations for edible campus gardens.
FNS-942
08/29/2023
SNAP Retailer Management Year End Summary FY 2022
This dashboard was created to share information about Supplemental Nutrition Assistance Program retailer participation during fiscal year 2022.
07/27/2023
Resource | Technical Assistance & Guidance
Consejos para la acreditación de frutas en los Programas de Nutrición Infantil
Los consejos para las carnes/sustitutos de carne les ofrecen a los operadores del programa una referencia con información útil y fácil de usar sobre cómo acreditar las carnes/sustitutos de carne e incorporarlas según los requisitos del patrón de comidas.
FNS-931-S
07/20/2023