Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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Appendix E: DC-M Data Collection Tables
This paper provides some explanation and direction for state agencies and School Food Authorities to use in the discussions on the new calorie maximum as well as some tips to improve acceptance of school meals.
In middle school, you have more say in deciding things for yourself. You can also help to make your school healthier. There’s a lot you can do to get more healthy food choices and more opportunities for physical activity for everyone.
The School Day Just Got Healthier Toolkit is a collection of resources including brochures, fact sheets, FAQs, fliers, school lessons, templates and much more, to help prepare educators and students for the changes to school meals this school year. This toolkit provides parents with the resources you need to help you eat healthy and learn healthy habits that last forever.
There are short-term and long-term advantages to making healthier foods and regular physical activity priorities at your school.
At home you do what you can to make sure your kids eat healthier and stay active. But since they spend so much of their day in middle school, your influence is needed there, too. Parents are key to making middle schools healthier. Together we can influence.
FNS menu worksheet is a tool designed to assist school food authorities in demonstrating that each of the menus meets the new meal pattern for the National School Lunch Program and School Breakfast Program.
Presentation. Certification of Compliance with New Meal Pattern Requirements
School Budget - Budget Information Non-Construction Programs (Standard Form 424A)
In the event that produce purchased for your school nutrition program is recalled, you are responsible for tracing the produce one step back (trace back) to your supplier and one step forward (trace forward) to when and to whom it was served.