Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Child Nutrition Dashboard
The goal of the dashboard is to provide national and state level visualization of meals served, participation, and funding data for the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program. The dashboard can be used by federal, state, and local organizations to assess trends in child nutrition program activity.
02/14/2024
Resource | Research, Analysis & Background | Assessing/Improving Operations
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
The COVID-19 pandemic significantly impacted school meal operations and has contributed to lasting supply chain issues affecting the cost and availability of food and labor. The School Food Authority Survey II on Supply Chain Disruption and Student Participation was administered to all SFAs operating child nutrition programs in schools to gather information on the impacts of continued supply chain disruptions and the return to standard operations during SY 2022–23.
07/25/2023
Resource | Technical Assistance & Guidance
Rural Non-Congregate Meal Service Examples: Summer 2023
This document provides examples of using the rural non-congregate meal service option for the Summer Food Service Program and the Seamless Summer Option in summer 2023
07/13/2023
Resource | Technical Assistance
Herramientas de capacitación para el CACFP
Estas herramientas son para uso de agencias estatales, organizaciones patrocinadoras y otros para capacitar a proveedores, operadores, planificadores de menús y otro personal en el cumplimiento de los estándares de nutrición del CACFP que incluyen una mayor variedad de vegetales, más granos integrales y menos azúcares añadidos y grasa saturada.
03/20/2020
Resource | Technical Assistance & Guidance
Feeding Infants in the Child and Adult Care Food Program
This is a training tool for CACFP operators with infants discussing the infant meal pattern, developmental readiness, hunger and fullness signs, handling breastmilk and infant formula, solid foods, what is creditable, and more.
FNS-786
10/27/2019
Resource | Research, Analysis & Background | Nutrition Education
Formative Research on Nutrition, Physical Activity, and Electronic Media Use in the Child and Adult Care Food Program
This report includes findings from formative research undertaken to help USDA assist child care providers in following the nutrition, physical activity, and electronic media use recommendations outlined in the Healthy, Hunger-Free Kids Act of 2010.
03/09/2015
Resource | Technical Assistance
Implementing Changes to the CACFP Interim Rule: Improving Management and Program Integrity
On Sept. 1, 2004, FNS published an interim rule entitled, Child and Adult Care Food Program: Improving Management and Program Integrity. This rule puts into effect regulatory provisions that FNS had proposed on Sept. 12, 2000, as modified in response to 548 public comments received on that proposal.
05/28/2013
Resource | Technical Assistance
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers
USDA Food and Nutrition Service Programs for Out-of-School-Time Providers.
07/28/2011
Resource | Research, Analysis & Background
2010 SEBTC Request for Proposal
The Food and Nutrition Service (FNS), Contract Management Division (CMD) on behalf of the Office of Research and Analysis (ORA), announces this Request for Proposal (RFP) for the attached Performance Work Statement
06/16/2011