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Resource | Comment Request Comment Request - Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools

FNS will collect information to determine eligibility of children for free and reduced price meals and for free milk and to assure that there is no physical segregation of, or other discrimination against, or overt identification of children unable to pay the full price for meals or milk.

04/26/2016
Resource | Notices Child Nutrition Programs Income Eligibility Guidelines (2001-2002)

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals or free milk for the period from July 1, 2001 through June 30, 2002.

11/20/2014
Resource | Final Rule Final Rule: CSFP Implementation of the Agricultural Act of 2014

This final rule amends the regulations for the Commodity Supplemental Food Program to phase out the eligibility of women, infants, and children.

07/09/2014
Resource | Final Rule Final Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008

This rule permanently excludes combat pay from being considered as income and eliminates the maximum dollar limit of the dependent care deduction.

04/06/2011
Resource | Proposed Rule Proposed Rule: FDPIR Amendments Related to the Food, Conservation, and Energy Act of 2008

When determining eligibility for FDPIR, the proposed rule would permanently exclude combat pay from being considered income and eliminate the maximum dollar limit of the dependent care deduction.

04/27/2010
Resource | Proposed Rule Proposed Rule: Geographic Preference Option for the Procurement of Unprocessed Agricultural Products in Child Nutrition Programs

The purpose of this proposed rule is to incorporate this procurement option in the programs' regulations and to define the term "unprocessed locally grown or locally raised agricultural products'' to ensure that both the intent of Congress in providing for such a procurement option is met and that any such definition will facilitate ease of implementation for institutions participating in the child nutrition programs.

04/19/2010
Resource | Final Rule Final Rule: School Food Safety Program Based on Hazard Analysis and Critical Control Point Principles

This final rule implements a legislative provision which requires school food authorities participating in NSLP or SBP to develop a school food safety program for the preparation and service of school meals served to children.

12/15/2009
Resource | Final Rule Final Rule: School Food Safety Inspections

This final rule adopts without change the food safety inspections requirements for the National School Lunch Program and the School Breakfast Program set forth in a previous interim rule issued by the Food and Nutrition Service as a result of the Child Nutrition and WIC Reauthorization Act of 2004. 

09/02/2009
Resource | Interim Final Rule Interim Rule: School Food Safety Inspections - Confirmation of Effective Date

This document announces the effective date of the information collection provisions contained in the originally-published rule.

11/05/2005
Resource | Interim Final Rule Interim Rule: School Food Safety Inspections

This interim rule reflects amendments made by section 111 of the Child Nutrition and WIC Reauthorization Act of 2004 which require schools participating in the National School Lunch Program and the School Breakfast Program  to increase the number of food safety inspections from the one inspection currently required to two inspections per year; to post the most recent inspection report in a visible location; and to release a copy of the report to members of the public upon request.

06/15/2005
Page updated: October 14, 2021