Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Policy Memos
Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
These questions and answers provide guidance for recently published transitional standards for milk, whole grains and sodium.
SP 05-2022
03/02/2022
Resource | Policy Memos
Question & Answer Guidance on the Final Rule, Child Nutrition Programs: Transitional Standards Effective July 1, 2022
These questions and answers provide guidance for recently published transitional standards for milk, whole grains and sodium.
SP04-2022, CACFP04-2022
03/02/2022
Resource | Info Sheets
School Lunch and Breakfast Sodium Limits and Timeline
National School Lunch Program and School Breakfast Program sodium limits and timeline
02/24/2022
Resource | Fact Sheets
Fact Sheet - Transitional Standards for Milk, Whole Grains and Sodium Final Rule
This new rule establishes standards for milk, whole grains, and sodium for school years 2022-2023 and 2023-2024 to give schools time to transition in the short term.
02/04/2022
Resource | Info Sheets
Maintaining Integrity in School Meals Served Outside the Cafeteria
The tip sheet provides a list of suggested practices that program operators may adopt to assist with proper meal counting and claiming when meals are served in alternative locations.
02/04/2022