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Resource | Infographics Healthy Eating Index Score of the FDPIR Food Package Infographic

Healthy Eating Index scores range from 0 to 100 and are a measure of diet quality used to assess how well a set of foods aligns with the Dietary Guidelines for Americans. A higher score is ideal. The FDPIR Food Package scores an 84. This is higher than the average U.S. diet, which scores a 59.

03/21/2024
Resource | Technical Assistance & Guidance USDA Foods Database

Check out this database to access vendor-specific product information for all direct delivered USDA Foods for the National School Lunch Program.

11/09/2023
Resource | Technical Assistance & Guidance GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts

These questions and answers provide more information about the USDA Foods Database for states/school districts.

03/29/2023
Resource | Webinars/Videos Navigating the USDA Foods Database

This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.

03/02/2023
Resource | Technical Assistance & Guidance Nutrient Analysis Protocols: How to Analyze Menus for USDA’s School Meals Programs

The NAP Manual is a technical assistance resource for school nutrition or state agency professionals.

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04/15/2022
Resource | Policy Memos | FNS-GD-2021-0021 Nationwide Waiver to Waive First Week Site Visits in the Summer Food Service Program for Summer 2021 Operations – EXTENSION 3

This waiver extends the Nationwide Waiver of First Week Site Visits in the Summer Food Service Program – EXTENSION 2 – granted on Oct. 9, 2020, that expires on June 30, 2021– through Sept. 30, 2021. This waiver extension applies to the Summer Food Service Program.

COVID–19: Child Nutrition Response #81
03/09/2021
Resource | Policy Memos | FNS-GD-2021-0015 Nationwide Waiver to Allow Non-Congregate Feeding for Summer 2021 Operations – EXTENSION 6

This waiver extends the Nationwide Waiver to Allow Non-Congregate Feeding in the Summer Food Service Program and National School Lunch Program Seamless Summer Option granted on Oct. 9, 2020, that expires on June 30, 2021—through Sept. 30, 2021.

COVID–19: Child Nutrition Response #75
03/09/2021
Resource | Policy Memos | FNS-GD-2021-0018 Nationwide Waiver of Meal Service Time Restrictions for Summer 2021 Operations – EXTENSION 3

This waiver extends the Nationwide Waiver of Meal Service Time Restrictions in the Summer Food Service Program and the National School Lunch Program Seamless Summer Option - EXTENSION 2– granted on Oct. 9, 2020, that expires on June 30, 2021 – through Sept. 30, 2021.

COVID–19: Child Nutrition Response #78
03/09/2021
Resource | Policy Memos | FNS-GD-2021-0014 Nationwide Waiver to Allow Meal Pattern Flexibilities for Summer 2021 Operations- Extension 9

FNS is extending a waiver of the National School Lunch Program and School Breakfast Program meal pattern requirements to support access to nutritious meals while minimizing potential exposure to the novel coronavirus (COVID–19) this summer.

COVID–19: Child Nutrition Response #74
03/09/2021
Resource | Policy Memos | FNS-GD-2021-0020 Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites for Summer 2021 Operations – EXTENSION 3

This waiver extends the Nationwide Waiver to Allow Area Eligibility for Closed Enrolled Sites in the Summer Food Service Program and the National School Lunch Program Seamless Summer Option - EXTENSION 2 granted on Oct. 9, 2020, that expires on June 30, 2021- through Sept. 30, 2021. This waiver extension applies to the Summer Food Service Program and FNS is extending this flexibility to the National School Lunch Program Seamless Summer Option.

COVID–19: Child Nutrition Response #80
03/09/2021
Page updated: October 14, 2021