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Resource | Webinars/Videos Demystifying the USDA Foods Complaint Process Part One

This is Part One of a three-part webinar series that explains the USDA Foods Complaint Process. In this Dec. 11, 2015, webinar, Andre Orange and Tony Wilkins of the Food Distribution Division provide an overview of the USDA Foods complaint process.

12/11/2015
Resource | Policy Memos | FNS-GD-2015-0063 Disclosure Requirements for the Child Nutrition Programs

The purpose of this memorandum is to provide a reminder for LEAs regarding the restrictions on disclosure of sensitive information collected through the child nutrition programs.

SP16 CACFP06 SFSP10-2016
12/07/2015
Resource | Policy Memos | FNS-GD-2015-0041 FDPIR - Student Financial Assistance (Revised)

The purpose of this memorandum is to clarify which student financial assistance programs are excluded as income for the purposes of determining eligibility under FDPIR. 

FD-046
08/26/2015
Resource | Policy Memos | FNS-GD-2015-0025 Updated Title I Guidance for Schools Electing Community Eligibility

One important goal of the Healthy, Hunger-Free Kids Act of 2010 is to ensure that children have access to the nutrition they need to grow into healthy adults.

SP35-2015
04/27/2015
Resource | Policy Memos | FNS-GD-2015-0022 Site Caps in the Summer Food Service Program: Revised

The purpose of this memorandum is to clarify for state agencies and sponsors the meal disallowance requirements as they relate to site caps. 

SFSP16-2015
04/21/2015
Resource | Webinars/Videos Finding and Creating School Recipes for Success with USDA Foods

In this Dec. 4, 2014, webinar, Malissa Marsden provides an overview of how to create and modify standardized recipes, and Dayle Hayes shares a variety of available resources from agricultural boards, social media, and school nutrition programs.

03/31/2015
Resource | Policy Memos | FNS-GD-2015-0014 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement

The purpose of this memorandum is to provide state agencies and child nutrition program operators, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program, with additional information and clarification on the administrative review process regarding the child nutrition label, watermarked CN label, and manufacturer’s product formulation statement.

SP27 CACFP09 SFSP12-2015
03/11/2015
Resource | Policy Memos | FNS-GD-2015-0011 FY 2015 NSLP Equipment Assistance Grants for SFAs

The purpose of this memorandum is to distribute funding allocations in the amount of $25 million provided by the FY 2015 Agriculture Appropriations Act to state agencies that will competitively award equipment assistance grants to eligible school food authorities participating in the National School Lunch Program.

 

SP26-2015
03/06/2015
Resource | Policy Memos | FNS-GD-2015-0002 Summer Meal Programs Meal Service Requirements Q&As - Revised

The purpose of this memorandum is to provide guidance on meal service requirements in the Summer Food Service Program (SFSP) and the National School Lunch Program’s (NSLP) Seamless Summer Option (SSO).

SP13 SFSP05-2015v2
01/12/2015
Page updated: October 14, 2021