FNS Documents & Resources

The purpose of this memorandum is to provide guidance for state agencies and program operators on the status of nationwide waivers of statutory and regulatory requirements in the Summer Food Service Program.

This notice announces the Department's annual adjustments to the Income Eligibility Guidelines to be used in determining eligibility for free and reduced price meals and free milk for the period from July 1, 2018 through June 30, 2019.

On Sept. 30, 2003, the President signed HJ Resolution 69, which continues appropriations for the child nutrition programs and extends several provisions that were to expire on September 30.

This final rule amends the reporting and recordkeeping requirements under the National School Lunch Program and School Breakfast Program relating to the verification of applications for free and reduced price meal benefits under the NSLP and the SBP.

The FY 2003 U.S. Department of Agriculture appropriations legislation extended the free and reduced price provision for for-profit centers in the CACFP through Sept. 30, 2003. The intent of this provision was to extend the availability of program benefits offered to low-income children by expanding upon the eligibility requirements for proprietary centers.