FNS Documents & Resources

In FY 2022, FNS awarded $23,100,000.00 in grants to 66 WIC state agencies to support planning and implementation of projects to improve the WIC participant experience. State agencies each received $350,000.00 in funding to work on multiple types of projects.

FNS awarded grants to WIC state agencies to tackle the WIC shopping experience from every angle—from improving in store signage and cashier training, to working toward online shopping.

Project summaries for the 28 TEFAP state agencies that received fiscal year 2023 Farm to Food Bank project funding.

This fact sheet features the various paths a school can take to bring local foods into the cafeteria with your next food purchase. 

FNS is offering this comparison table to assist state agencies and program operators as they transition from operations under COVID-19 nationwide waivers to operations designed around their own unique circumstances.

 

The purpose of this memo is to allocate funding for Farm to Food Bank Projects in FY 2023. 

Instructions for completing the current Farm to School Grant baseline and final reports. Intended for all grantees beginning FY 2022.

The 2022 Farm to School Grant awardees report is a detailed summary of the projects receiving Farm to School grants in the upcoming grants cycle.

FNS is offering this comparison table to assist state agencies and program operators as they transition from operations under COVID-19 nationwide waivers to operations designed around their own unique circumstances.

Increasing access to local foods in schools is a top priority for the Office of Community Food Systems. This fact sheet, available in both English and Spanish, reviews the top 10 facts about local food in schools.