FNS Documents & Resources

FNS hosted a second webinar to provide program stakeholders with additional information on supporting kosher observant communities through TEFAP. 

Answers to some of the frequently asked questions about how TEFAP can support cultural and religious practices around food, particularly those serving kosher and halal observant communities.

The USDA Agricultural Marketing Service (AMS) will discontinue the requirement for vendors to use high security seals to secure USDA Foods deliveries as of July 1, 2023. 

These questions and answers provide more information about the USDA Foods Database for states/school districts.

A document with questions and answers regarding the FDPIR Self-Determination Demonstration Project round two funds.

See what foods are available for your menus next school year!

This memorandum provides return to the full issuance of eight units of vegetables or soup in CSFP food packages for May 2022 distributions and beyond.

This page includes links to all the household USDA Foods Product Information Sheets for the vegetable food group. 

USDA Foods in Schools product information sheets containing USDA Foods description and WBSCM ID for grains. 

To help those most in need receive healthy, fresh foods, USDA will be offering boxes of pre-packed, mixed fresh produce though The Emergency Food Assistance Program (TEFAP), in addition to the single varieties that are already available to order.