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FNS Documents & Resources

Resource | Notices Food Distribution Program: Value of Donated Foods (July 1, 2013 - June 30, 2014)

Notice is hereby given that the national average minimum value of donated foods, or cash in lieu thereof, per lunch under the NSLP (7 CFR part 210) and per lunch and supper under the CACFP (7 CFR Part 226) shall be 23.25 cents for the period July 1, 2013 through June 30, 2014.

07/26/2013
Resource | Reimbursement Rates SFSP 2013 Reimbursement Rates

This notice informs the public of the annual adjustments to the reimbursement rates for meals served in the Summer Food Service Program for Children. 

02/04/2013
Page updated: October 14, 2021