FNS is granting a nationwide waiver of the 60-day reporting requirements to help minimize potential exposure to the novel coronavirus. This waiver applies to the National School Lunch Program, School Breakfast Program, Special Milk Program, Child and Adult Food Care Program and Summer Food Service Program.
Pursuant to the Families First Coronavirus Response Act and based on the exceptional circumstances of this public health emergency, FNS is established a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus (COVID– 19). This waiver extends the Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals for Children granted on March 25, 2020, that expires on June 30, 2020.
FNS is extending a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus (COVID–19). This extension of Nationwide Waiver to Allow Meal Pattern Flexibility in the child nutrition programs, issued March 25, 2020, applies to the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program and Summer Food Service Program. This waiver remains in effect until June 30, 2020.
This waiver delays the transition from National School Lunch Seamless Summer Option and Summer Food Service Program operations during unanticipated school closures associated with the Coronavirus pandemic to traditional SSO and SFSP operations through June 30, 2020.
FNS is extending a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus. This extension applies to the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program and Summer Food Service Program.
FNS is establishing a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus (COVID–19). This waiver applies to the Summer Food Service Program and the National School Lunch Program Seamless Summer Option.
Pursuant to the Families First Coronavirus Response Act of 2020, and based on the exceptional circumstances of the novel coronavirus (COVID-19) public health emergency, FNS issued three nationwide waivers to support access to nutritious meals while minimizing potential exposure to the novel coronavirus.
This memorandum revises the current USDA Food and Nutrition Service process for state agencies and eligible service providers seeking a waiver of statutory or regulatory program requirements for the child nutrition programs, including the CACFP, the SFSP, the NSLP, the FFVP, the SMP, and the SBP.
The Personal Responsibility and Work Opportunity Reconciliation Act of 1996 made a number of changes to the National School Lunch Act which governs the waiver process in the child nutrition programs. This memorandum identifies the changes and provides guidance to be used in developing and submitting waiver requests to the child nutrition division.