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Resource | Notices Summer Food Service Program 2021 Reimbursement Rates

This notice informs the public of the annual adjustments to the reimbursement rates for meals served in the Summer Food Service Program for Children. These adjustments address changes in the Consumer Price Index, as required under the Richard B. Russell National School Lunch Act. The 2021 reimbursement rates are presented as a combined set of rates to highlight simplified cost accounting procedures. The 2021 rates are also presented individually, as separate operating and administrative rates of reimbursement, to show the effect of the Consumer Price Index adjustment on each rate. 

12/31/2020
Resource | Policy Memos | FNS-GD-2020-0190 SNAP - Temporary Increase in Maximum Allotments due to COVID-19 (revised as of 12/28/2020)

The Consolidated Appropriations Act 2021 increases SNAP benefits by raising maximum allotments to 115 percent of the June 2020 value of the Thrifty Food Plan. This memorandum provides the revised maximum SNAP allotment amounts by household size for the 48 states and D.C., Alaska, Hawaii, Guam and the Virgin Islands. 

12/28/2020
Resource | Waivers SNAP - Periodic Report Flexibility for Non-Extended Recertification Cases

FNS will permit state agencies to use periodic report procedures for household due to recertify to establish a new certification period. This may only be applied to households that have not had their certification periods previously extended through other adjustments.

12/23/2020
Resource | Policy Memos | FNS-GD-2021-0005 Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School

This memo provides guidance on the use of SNAP E&T funds to pay for services for individuals who are attending high school. In most cases, it is likely neither legal nor appropriate to use E&T funds to pay for services for individuals are attending high school. In some instances, however, it is allowed and encouraged to use E&T funds for individuals who are of high school age, such as for individuals aged 16-17 who are subject to SNAP work requirements.

12/21/2020
Resource | Waivers SNAP - Reporting Waivers
12/15/2020
Resource | Waivers Fresh Fruit and Vegetable Program Waivers

FNS is allowing parents/guardians to pick-up FFVP foods and bring them home to their children.

12/15/2020
Resource | Waivers SNAP - Extending Certification Periods and Adjusting Periodic Reports

Allows states to extend certification periods and temporarily waive periodic report form submissions for households whose certification periods expire within a set timeframe.

12/15/2020
Resource | Policy Memos CN - SFSP Monitoring Waiver

Due to the exceptional circumstances of this public health emergency, USDA is establishing a nationwide waiver to support access to nutritious meals while minimizing potential exposure to the novel coronavirus. This waiver applies to the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program and Summer Food Service Program.

12/09/2020
Resource | Policy WIC Policy Memorandum #2021-2: WIC Civil Monetary Penalty Inflation Adjustment for 2020

WIC Policy Memorandum: #2021-2: WIC Civil Monetary Penalty (CMP) Inflation Adjustment for 2020

2021-2
12/09/2020
Resource | Policy Memos | FNS-GD-2020-0187 Implementation of WIC and WIC FMNP Waiver Extension Provisions in the Continuing Appropriations Act, 2021 and Other Extensions Act

This policy memorandum provides further guidance on the WIC programmatic waivers as authorized under the Continuing Appropriations Act 2021 and Other Extensions Act in response to the COVID-19 public health emergency.

WIC Policy Memo #2021-1
12/03/2020
Page updated: October 14, 2021