FNS Documents & Resources

Letter to states from the USDA Secretary to encourage you to help schools in your state keep kids fed despite ongoing challenges associated with the pandemic, ongoing supply chain issues, and labor shortages.

This guide was developed to provide a framework for developing a school food defense plan. Four easy steps, along with tools, are outlined to create a viable plan. 

The purpose of this instruction is to set forth a procedure for submitting and approving quality control programs for child nutrition labeled products.

The purpose of this document is to provide industry with guidelines for preparing a quality control (QC) program for CN labeled products.