This interim rule revises regulations governing the WIC food packages to align the WIC food packages with the Dietary Guidelines for Americans and current infant feeding practice guidelines of the American Academy of Pediatrics, better promote and support the establishment of successful long-term breastfeeding, provide WIC participants with a wider variety of food, and provide WIC state agencies with greater flexibility in prescribing food packages to accommodate participants with cultural food preferences.
This memorandum clarifies FNS policy regarding the calorie and nutrient requirements for meals planned using alternate menu planning approaches.
In response to a recommendation of the CACFP Paperwork Reduction Work Group, we are issuing this memorandum to re-state previous guidance on facility applications and agreements.
This interim rule amends the regulations on eligibility determinations for free and reduced price school meals to implement nondiscretionary provisions of the Child Nutrition and WIC Reauthorization Act of 2004.
FNS is revising the regulations governing procedures related to the procurement of goods and services in the National School Lunch Program, School Breakfast Program and Special Milk Program to remedy deficiencies identified in audits and program reviews.
This guidance, including clarifications regarding the definition of “current review year” and what is considered to be “acceptable documentation”, will remain in effect unless it becomes necessary to reconsider.
National Interim Head Start Grantee Participation in CACFP: Community Development Institute
For your information, the updated national average daily attendance factor for use during Coordinated Review for School Year 2007-2008 is 93.5 percent.
This rule establishes the eligibility of at-risk afterschool care centers to serve free snacks to children who participate in afterschool programs.
Please note that on May 14, 2007, FNS issued the attached Federal Register notice announcing a correction in the national average value of donated foods or, where applicable, cash in lieu of donated foods for school year 2007, which began on July 1, 2006 and runs through June 30, 2007.