Limited and Traditional Kitchen Facility Meal Menus
These materials were compiled to assist companies who are developing or revising certification of compliance/menu planning software for USDA to approve for use in certification of compliance with the National School Lunch Program meal pattern requirements.
Attachment 5 FY 2001 Provisions 2 & 3 Grant State Profile
Comparison of Programs: SFSP/NSLP/Seamless Option
School food authorities should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.
This report identifies practices pilot state agencies and household; program operators used to implement and administer the at-risk afterschool meals component of CACFP, challenges they encountered, and solutions they developed.
On Sept. 1, 2004, FNS published an interim rule entitled, Child and Adult Care Food Program: Improving Management and Program Integrity. This rule puts into effect regulatory provisions that FNS had proposed on Sept. 12, 2000, as modified in response to 548 public comments received on that proposal.