FNS Documents & Resources

This page includes links to all the household USDA Foods Product Information Sheets for the dairy food group. 

This page includes links to all the household USDA Foods Product Information Sheets for the fruits food group. 

This page contains links to the household Programs USDA Foods Product Information Sheets in the grains food group. 

This page  includes links to all the household USDA Foods Product Information Sheets for the oils food group. 

This page includes links to all the household USDA Foods Product Information Sheets for the protein food group. 

This page includes USDA Foods Product Information Sheets for the "other" category of USDA Foods available in the household programs. 

References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how WBSCM data connects with business operations.

The delivery order status reports from WBSCM provide detail on orders throughout the delivery cycle. The reports are posted monthly and delivery order status data is current as of the report date.

This webinar provides USDA Foods recipients, USDA FNS regional offices, and state agencies a refresher on the FNS Instruction 709-5: Shipment and Receipt of USDA Foods. The webinar highlights the five key areas involved with the shipment and receipt of USDA Foods: arranging shipment and delivery, guidance on inspecting the shipment, accepting and receipting the shipment, unloading the shipment, and disposition and replacement of USDA Foods. In addition, E-invoicing in WBSCM and filing complaints is covered.

A set of three handouts on best practices to help you safely handle and store USDA foods at home.