Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
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This agreement sets out the requirements for administering the child nutrition programs and the food distribution programs.
In response to the pandemic, Congress temporarily increased SNAP benefits in two ways: raising all benefits by 15% and boosting every household to the maximum benefit for their household size. In April 2021,
Congress directed USDA to re-evaluate the Thrifty Food Plan based on “current food prices, food composition data, consumption patterns, and dietary guidance.” The 2021 TFP reflects the latest available data and is designed to meet the needs of low-income Americans in a cost-conscious way.
Form FNS-674 is used to request access to the USDA Food Program Reporting System (FPRS).
FNS Form 292A is to be used to report Commodity Distribution for Disaster Relief.
A two-page summary of the history of the Process and Technology Improvement Grant (PTIG) program from 2013 to 2019.
Many Americans living in poverty do not have access to healthy food at a reasonable price, compelling them to make unhealthy food choices. The goal of SNAP is to increase food security and access to a healthy diet among low-income households.
This form is used to report Racial/Ethnic Group Participation in the Commodity Supplemental Food Program as outlined in FNS Instruction 113-1.
Form FNS-101: Participation in Food Programs - by Race