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Resource | Report Thrifty Food Plan Cost Estimates for Alaska and Hawaii

The market basket costs in the Thrifty Food Plan, 2021 apply to the contiguous 48 states and the District of Columbia. By law, the USDA must make cost adjustments to the Thrifty Food Plan to reflect the cost of food in Alaska and Hawaii. The Thrifty Food Plan Cost Estimates for Alaska and Hawaii report provides updated estimates of the June 2022 cost of the reevaluated Thrifty Food Plan in Alaska and Hawaii.

08/03/2023
Resource | Nutrition Education MiPlato

Team Nutrition proporciona materiales de MiPlato desarrollados específicamente para niños y sus padres/cuidadores.

06/01/2023
Resource | Nutrition Education MyPlate

Celebrate MyPlate’s birthday by sharing MyPlate resources with students, families, and peers.

05/25/2023
Resource | Report Measuring the Cost of a Thrifty Food Plan in Puerto Rico

In September 2020, in response to a Congressional Directive, the USDA contracted with Insight Policy Research to conduct the Measuring the Cost of a Thrifty Food Plan in Puerto Rico study. The purpose of the study is to provide CNPP with options for measuring the cost of a TFP in Puerto Rico.

09/23/2021
Resource | Report Thrifty Food Plan, 2021

The Thrifty Food Plan, 2021 was released on Aug. 16, 2021. The TFP represents the cost of a nutritious, practical, cost-effective diet.

08/25/2021
Resource | Infographics The Thrifty Food Plan Re-Evaluation

Congress directed USDA to re-evaluate the Thrifty Food Plan based on “current food prices, food composition data, consumption patterns, and dietary guidance.”  The 2021 TFP reflects the latest available data and is designed to meet the needs of low-income Americans in a cost-conscious way.

08/16/2021
Resource | Nutrition Education Dietary Guidelines for Americans

The Dietary Guidelines for Americans, 2020-2025 was released on December 29, 2020. These are the 9th edition of the Dietary Guidelines.

 

01/06/2021
Resource | Infographics DGA Infographic

The Dietary Guidelines for Americans can help us all eat healthy, be healthy, and save.

09/12/2019
Resource | Policy Memos | FNS-GD-2018-0043 State Agency Responsibilities Relating to the Disaster Supplemental Nutrition Assistance Program (D-SNAP)

The Food and Nutrition Service is issuing this memorandum in response to questions about state agency responsibilities relating to D-SNAP. The Robert T. Stafford Disaster Relief and Emergency Assistance Act provides the Secretary of Agriculture with the authority to operate a D-SNAP when affected areas have received a Presidential major disaster declaration and when commercial channels of food distribution are available.

11/17/2018
Resource | Policy Memos | FNS-GD-2018-0029 Special Disaster Rules for Accepting SNAP EBT Benefits for Hot Food Purchases

Due to the power outages, severe flooding and displacements from homes caused by the Kilauea Volcanic Eruption, and effective immediately, retail food stores licensed by the Food and Nutrition Service and located in Hawaii County may accept SNAP benefits in exchange for HOT foods and foods intended to be consumed on retailer premises.

07/25/2018
Page updated: October 14, 2021