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Resource | Federal Register Documents Final Rule: Revisions in the WIC Food Packages (2024)

This final rule considers public comments submitted in response to the proposed rule revising the WIC food packages published on Nov. 21, 2022.

04/18/2024
Data
WIC & FMNP Outreach, Innovation, and Modernization Dashboard

USDA is investing in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and the WIC Farmers' Market Nutrition Program (FMNP) to reach more eligible families, keep families in WIC while they remain eligible, encourage families to redeem more of their food benefits, and advance equity. The dashboard tracks the progress of this work.

04/04/2024
Resource | History USDA Proclamation: National WIC Breastfeeding Week

Secretary of Agriculture, do hereby proclaim August 1–7, 2023, as National WIC Breastfeeding Week.

06/21/2023
Resource | Research, Analysis & Background | Assessing/Improving Operations Conducting Remote WIC Certification Appointments During the COVID-19 Pandemic

The physical presence waiver, issued under the Families First Coronavirus Response Act of 2020, allowed WIC state and local agencies to remotely certify participants into WIC during the COVID-19 pandemic. This report summarizes data collected from surveys of WIC state and local agencies about the use of the physical presence waiver and the impact it had on WIC services.

04/26/2023
Resource | Federal Register Documents WIC Online Ordering and Transactions and Food Delivery Revisions to Meet the Needs of a Modern, Data-Driven Program

USDA proposes to remove barriers to online ordering and internet-based transactions in WIC through this rulemaking. 

03/27/2023
Resource | Research | Breastfeeding National and State Level Estimates of WIC Eligibility and Program Reach in 2020

These graphics, the latest in a series of annual reports on WIC eligibility, present 2020 national and state estimates of the number of people eligible for WIC benefits and the percentages of the eligible population and the US population covered by the program, including estimates by participant category.

01/09/2023
Resource | Technical Assistance & Guidance Letter to State Health Commissioner Regarding Infant Formula

USDA letter to State Health Commissioners whose WIC state agency holds an infant formula rebate contract with either Mead Johnson-Reckitt or Nestle Gerber.

05/24/2022
Resource | Fact Sheets USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators

These handouts provide general recommendations on handwashing, cleaning, and disinfecting, to operators of USDA Foods household programs including CSFP, TEFAP, and FDPIR. 

05/26/2021
Resource | Technical Assistance & Guidance Best Practices to Safely Handle and Store USDA Foods at Home

A set of three handouts on best practices to help you safely handle and store USDA foods at home.

04/12/2021
Resource | Data WIC Racial Ethnic Group Enrollment Data 2018

Enrollment for the WIC Program in April 2018 totaled 7,837,672. Of this total, Whites accounted for 58.81%, Blacks/African Americans 21.54%, American Indian/Alaskan Natives 8.88%, Multiple Race 6.08%, Asians 3.78%, Hawaiian/Pacific Islanders 0.81%.

02/18/2021
Page updated: October 14, 2021