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Resource | Technical Assistance & Guidance Fresh Fruit and Vegetable Program Resource Center

A collection of FFVP resources (including webcasts and webinars, sample forms, and partners).

 

10/18/2018
Resource | Policy Memos | FNS-GD-2018-0018 Fresh Fruit and Vegetable Program Allocation of Funds for FY 2019

The purpose of this memorandum is to provide funding allocation amounts for all state agencies for fiscal year 2019, to provide information on funding requirements and deadlines and to serve as a reminder of important program requirements.

SP16-2018
05/25/2018
Resource | Policy Memos | FNS-GD-2018-0016 Child Nutrition Program Waiver Request Guidance and Protocol- Revised

This memorandum revises the current USDA Food and Nutrition Service process for state agencies and eligible service providers seeking a waiver of statutory or regulatory program requirements for the child nutrition programs, including the CACFP, the SFSP, the NSLP, the FFVP, the SMP, and the SBP. 

SP15 CACFP12 SFSP05-2018
05/24/2018
Resource | Comment Request Food Crediting in Child Nutrition Programs - Extension of Comment Period

The purpose of this Request for Information is to help FNS gather feedback from a wide variety of stakeholders on how FNS' crediting system can best address today's evolving food and nutrition environment, as well as to offer first-rate customer service to those operating and benefitting from the child nutrition programs.

02/20/2018
Page updated: October 14, 2021