The 40 recipes in this Team Nutrition collection will add the flavors from different cultures and regions to child care menus.
Las 40 recetas en esta colección de Team Nutrition añadirán a los menús de su sitio de cuidado infantil los sabores de diferentes culturas y regiones.
Grant Modification: an FY 2020 reporting webinar
These documents are samples of action plans submitted by prior grantees.
This webinar is the 2020 Farm to School Grantee Progress Report Webinar, recorded on Oct. 1, 2020. This webinar is intended for 2020 Farm to School Grantees and USDA OCFS staff explain the process for submitting Farm to School Grant Progress reports.
CACFP is a federally funded, state-administered program that provides aid to child and adult care centers and day care homes to serve nutritious foods that contribute to the health and wellness of young children and older and chronically impaired adults. Find out more about the adult care component of CACFP and see if your organization can participate!
The Food Buying Guide Interactive Web-based Tool allows you to easily search and navigate food yields, compare food yields, and create and save favorite foods lists.
WIC EBT is an electronic system that replaces paper vouchers with a card for food benefit issuance and redemption at authorized WIC grocery stores. Management Information Systems of FNS WIC provides technical assistance and project oversight for state agency partnership activities.
CACFP Recipes for Child Care Homes and Adult Day Care.
This webinar showcases the newest enhancements, such as a streamlined way to enter training titles, the ability to deactivate employees, and the ability to earn badges for completing one or more trainings under a specific key area and completing trainings in more than one key area.