Cherokee Nation
Good News! SUN Bucks is Available in Your Location
- Website: Summer EBT Program
- Hotline: 539-234-3265 or 800-256-0671 ext. 5275
- Email: wicsebtc@cherokee.org
Resource | Report
USDA Food Plans: Cost of Food Reports (2001 reports)
The Food Plans represent a nutritious diet at four different cost levels. The nutritional bases of the Food Plans are the 1997-2005 Dietary Reference Intakes, 2005 Dietary Guidelines for Americans, and 2005 MyPyramid food intake recommendations. In addition to cost, differences among plans are in specific foods and quantities of foods. Another basis of the Food Plans is that all meals and snacks are prepared at home. For specific foods and quantities of foods in the Food Plans, see Thrifty Food Plan, 2006 (2007) and The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007 (2007). All four Food Plans are based on 2001-02 data and updated to current dollars by using the Consumer Price Index for specific food items.
12/03/2001
Resource | Final Rule
Final Rule: FSP Noncitizen Eligibility and Certification Provisions of PL 104-193, as Amended by PL 104-208, 105-33 and 105-185 (Announcement of Effective Date)
This document announces the effective date of the final rule published on Nov. 21, 2000 at 65 FR 70133.
11/28/2001
Resource | Policy Memos | FNS-GD-2001-0006
Update on the Department of Defense Subsistence Supplemental Allowance for Members of the Armed Forces
Update on the Department of Defense (DoD) Subsistence Supplemental Allowance for Members of the Armed Forces
03/29/2001