WIC Program—Allowable Costs: Real Property
CACFP has long been recognized for its nutritional goals of providing nutritious meals to children and helping them establish good eating habits at a young age. Family style meal service provides a further opportunity to enhance these goals by encouraging a pleasant eating environment that will support and promote mealtime as a learning experience.
This study is the analysis of the relationship between prenatal participation in the Special Supplemental Food Program for Women, Infants, and Children (WIC) and infant mortality among Medicaid newborns.
The WIC program does not have a specific legislative mandate to screen for lead poisoning. Even so, since 1979 FNS has supported CDC's lead poisoning initiative.
This memo describes the responsibility of state and local agencies to screen and select capable volunteers, as well as ensure volunteers understand confidentiality requirements.
The WIC program does not have a specific legislative mandate to screen for lead poisoning. Even so, since 1979 FNS has supported CDC's lead poisoning initiative.
Sections 226.6 (d) and (e) of the CACFP regulations require that state agencies establish procedures to annually review information submitted by institutions to ensure that all participating facilities meet program licensing/approval requirements.
The Child Nutrition Program Operations Study was designed to collect data from States and participating SF As through annual telephone surveys during School Years (SY) 1988-89, 1989-90, and 1990-91 and through on-site visits during SY 1989-90 and 1991-92, with specific information needs for each data collection effort defined by FNS staff.