FNS Documents & Resources

Antes de comer, piense que y cuanto va a servir en el plato, taz6n o vaso.

Before you eat, think about what and how much food goes on your plate or in your cup or bowl.

The FY 2024 TEFAP funding memorandum provides guidance on full-year food and administrative funding allocations.

Healthy Eating Index scores range from 0 to 100 and are a measure of diet quality used to assess how well a set of foods aligns with the Dietary Guidelines for Americans. A higher score is ideal. The FDPIR Food Package scores an 84. This is higher than the average U.S. diet, which scores a 59.

A summary of the current warehouse transition and what states/ITO’s receiving multi-food deliveries need to know about what comes next.

Download a personalized QR code that links to your SNAP E&T website. 

MORE THAN A JOB campaign materials are free for state SNAP agencies to use and available for download. 

This collection is an extension of a currently approved collection. This information collection addresses the recordkeeping burden associated with forms FNS–292A (Report of Commodity Distribution for Disaster Relief) and FNS–292B (Report of Disaster Supplemental Nutrition Assistance Benefit Issuance).