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Resource | Interim Final Rule Interim Final Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010

This interim final rule amends the National School Lunch Program and School Breakfast Program regulations to establish nutrition standards for all foods sold in schools, other than food sold under the lunch and breakfast programs.

06/28/2013
Resource | Proposed Rule Proposed Rule: NSLP and SBP Nutrition Standards for All Foods Sold in School as Required by the HHFKA of 2010

This rule proposes to amend the National School Lunch Program and School Breakfast Program regulations consistent with amendments made in the Healthy, Hunger-Free Kids Act of 2010 (HHFKA).

02/08/2013
Resource | Final Rule Final Rule: Cooperation in USDA Studies and Evaluations, and Full Use of Federal Funds in Nutrition Assistance Programs Nondiscretionary Provisions of the HHFKA of 2010 (PL 111-296)

This final rule incorporates into the regulations governing the programs authorized under the Richard B. Russell National School Lunch Act (NSLA) and the Child Nutrition Act of 1966 (CNA) two nondiscretionary provisions of the Healthy, Hunger-Free Kids Act of 2010 (HHFK Act).

06/29/2011
Resource | Final Rule Final Rule: Waiver of the Requirement To Use Weighted Averages in the National School Lunch and School Breakfast Programs

This final rule makes a technical change to the regulations governing the nutrient analysis of meals served under the National School Lunch and School Breakfast programs.

12/08/2004
Resource | Interim Final Rule SFSP - Implementation of Legislative Reforms

This interim rule amends Summer Food Service Program regulations to incorporate nondiscretionary changes made by the Healthy Meals for Healthy Americans Act of 1994, the Personal Responsibility and Work Opportunity Reconciliation Act of 1996, and the William F. Goodling Child Nutrition Reauthorization Act of 1998.

12/28/1999
Page updated: October 14, 2021