Resource | Research, Analysis & Background | Assessing/Improving Operations
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
The COVID-19 pandemic significantly impacted school meal operations and has contributed to lasting supply chain issues affecting the cost and availability of food and labor. The School Food Authority Survey II on Supply Chain Disruption and Student Participation was administered to all SFAs operating child nutrition programs in schools to gather information on the impacts of continued supply chain disruptions and the return to standard operations during SY 2022–23.
07/25/2023