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Resource | Research | General/Other SNAP Education and Evaluation Study (Wave II)

This report is a census of women, infants, and children who were participating in the WIC program in April, 2012. The report includes information on participant income and nutrition risk characteristics, and estimates breastfeeding initiation rates for WIC infants.

12/05/2013
Resource | Research Direct Certification in the National School Lunch Program: State Implementation Progress, SY 2012–13: Report to Congress

This report responds to the requirement of PL 110-246 to assess the effectiveness of state and local efforts to directly certify children for free school meals. Direct certification is a process conducted by the states and by local educational agencies to certify eligible children for free meals without the need for household applications.

12/05/2013
Resource | Research | Demonstrations SEBTC Demonstration: Evaluation Findings for the Full Implementation Year 2012 Final Report

SEBTC demonstration offered a rigorous test of the impact of providing a monthly benefit of $60 per child - using existing electronic benefit transfer (EBT) systems - on food insecurity among children during the summer when school meals are not available.

08/02/2013
Resource | Research | Payment Accuracy and Program Integrity The Extent of Trafficking in the Supplemental Nutrition Assistance Program: 2009-2011

Trafficking of SNAP benefits occurs when SNAP recipients sell their benefits for cash to food retailers, often at a discount. Although trafficking does not increase costs to the federal government, it is a diversion of program benefits from their intended purpose of helping low-income families access a nutritious diet. This report, the latest in a series of periodic analyses, provides estimates of the extent of trafficking during the period 2009 through 2011.

08/01/2013
Resource | Technical Assistance Software Approval Material for Alternates to USDA Certification Worksheets

These materials were compiled to assist companies who are developing or revising certification of compliance/menu planning software for USDA to approve for use in certification of compliance with the National School Lunch Program meal pattern requirements.

07/01/2013
Resource | Research | Demonstrations Healthy Incentives Pilot Interim Report

The Healthy Incentive Pilot (HIP) is being evaluated using a rigorous research design. The overall goal of the evaluation is to assess the impact of HIP on participants’ intake of fruits and vegetables. 

07/01/2013
Resource | Technical Assistance FY 2001 Provisions 2 & 3 Grant State Profile

Attachment 5 FY 2001 Provisions 2 & 3 Grant State Profile

06/26/2013
Resource | Technical Assistance Product Formulation Statement (PFS) for Documenting Vegetables and Fruits

School food authorities should include a copy of the label from the purchased product package in addition to the following information on letterhead signed by an official company representative.

06/18/2013
Resource | Guidance Documents | FNS-GD-2013-0052 Letter to Households: Notification of Selection for Verification of Eligibility

Letter to Households: Notification of Selection for Verification of Eligibility

06/14/2013
Page updated: October 14, 2021