FNS Documents & Resources

This document provides information to states to assist in the development of state plans to operate Pandemic EBT (P-EBT) for school children during school year 2020-21.

This memorandum includes questions and answers intended to provide clarification to state agencies and program operators as they continue to operate the NSLP, School Breakfast Program, NSLP Seamless Summer Option, SFSP and CACFP during the school year.

This memorandum includes questions and answers intended to provide clarification to state agencies and program operators as they operate the NSLP, SBP, NSLP Seamless Summer Option, SFSP, and CACFP in the coming months, during the COVID-19 pandemic.

This memorandum includes questions and answers intended to provide clarification to state agencies and program operators as they operate the National School Lunch Program, School Breakfast Program, NSLP Seamless Summer Option, Summer Food Service Program, and Child and Adult Care Food Program in the coming months, during the COVID-19 pandemic.  

This collection seeks to gather information on operational issues and challenges encountered by Child Nutrition and Supplemental Nutrition Assistance Program state agencies while implementing the PEBT program.

This notice invites the general public and other public agencies to comment on this proposed information collection. This collection is an Extension of a Currently Approved Collection.

This memorandum includes questions and answers intended to provide clarification to state agencies and program operators as they transition to the upcoming school year. 

This notice announces the annual adjustments to the national average payments, the amount of money the Federal Government provides states for lunches, afterschool snacks, and breakfasts served to children participating in the National School Lunch and School Breakfast Programs; to the maximum reimbursement rates, the maximum per lunch rate from federal funds that a state can provide a school food authority for lunches served to children participating in the National School Lunch Program; and to the rate of reimbursement for a half-pint of milk served to non-needy children in a school or institution that participates in the Special Milk Program for Children.

This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2021 (July 1, 2020 through June 30, 2021) for each lunch served by schools participating in the National School Lunch Program, and for each lunch and supper served by institutions participating in the Child and Adult Care Food Program.

The Department of Agriculture Food and Nutrition Service published a document in the Federal Register of May 26, 2020 concerning income eligibility guidelines for WIC. The document contains a mislabeled column in one of the tables.