FNS Documents & Resources

This policy memorandum transmits the 2024-2025 Income Eligibility Guidelines for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).

The brand guidelines in this document are for USDA staff, contractors, implementing agencies and partners to use for developing materials and communications about the SUN programs.

This webinar for Summer EBT implementing agencies provides an overview of the SEBT final POM template and guidance.

This memorandum replaces the WIC Informational Memorandum dated Aug. 10, 2022. In particular, the USDA FNS State Systems Office (SSO) has revised the section titled Threshold for FNS Review of EBT Projects after Statewide EBT. Handbook 901 will be updated to reflect this revised guidance.

This policy memorandum provides clarification to WIC state agencies on the initial authorization of vendors that derive more than 50 percent of their annual food sales revenue from WIC (above-50-percent or A50 vendors) as well as information on the requirements for A50 vendors following authorization. 

This webinar is geared towards state agencies and will address key provisions in the Interim Final Rule as related to providing non-congregate summer meals in rural areas.

This memorandum provides the 2024 Summer EBT benefit levels for all states and Indian Tribal Organizations operating the program, including the District of Columbia and U.S. Territories.

There are new tools to address summer hunger, including Summer Electronic Benefits Transfer (Summer EBT), and a new flexible way to offer meals to children living in hard-to-reach, rural communities.

This sample PowerPoint presentation can be customized and used by implementing agencies to promote their summer nutrition programs. Suggested talking points are included.

Ang mga programa sa nutrisyon sa tag-init ng USDA ay maaari na ngayong maabot ang mas maraming mga bata higit sa dati. Dagdag sa tradisyunal na sa-personal na mga lugar ng pagkain sa tag-init , mayroong dalawang bagong mga opsyon.